my new found addiction—macarons

I have absolutely no idea when or why I suddenly had this thing for macarons.  But ever since then, they are all I can think about.

With this new obsession,  I tried and tried and kept on trying to make them.  And for some reason, I can’t make them well… consistently.

So my New Year’s Resolution 2011: master the macaron!

And it just wouldn’t be me to do the traditional first, using almond flour.  I love hazelnuts, so that’s what I used, instead!

 

A little bit of egg whites, a little bit of sugar, a little bit of hazelnuts, a little bit of chocolate… and voila!

 

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3 thoughts on “my new found addiction—macarons

    • yes, i did! i have to tell you though, it took me a while to think i got it right, i still don’t think i do. and those by crumb look awesome! i will have to make a trip to go get some, now.

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