Comment #2!!

Thanks to Random.org , Antonella will be getting fresh baked, salted caramel brownies.

The brownies will be baked and shipped out on Monday.

Enjoy!!

brownies + a giveaway!

January 12, 2011

So, I know I’m supposed to be focusing more on macarons this year, but I had a dilemma.

You see, Icemageddon has happened here in Atlanta.  Being stuck inside and being very cold can only call for rich, chocolatey, warm brownies!

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I have absolutely no idea when or why I suddenly had this thing for macarons.  But ever since then, they are all I can think about.

With this new obsession,  I tried and tried and kept on trying to make them.  And for some reason, I can’t make them well… consistently.

So my New Year’s Resolution 2011: master the macaron!

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gigi’s cupcakes

December 6, 2010

Ok, first let me say that I tried really hard to not eat sweets this week.  Unfortunately (or fortunately, depending on how you look at it), my table at the Midtown Pop Up Market was right next to Gigi’s Cupcakes.

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I loooove pecan pie! Love.  So I thought, hey! Why not tackle it for Thanksgiving dinner.  It is tremendously easy, but I have to admit it… I cheated.  No pie dough from scratch here!

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The non-canned variety here, my friends…

You know, I’m not really a fan of cranberry sauce, but somehow, things always taste better when you make it yourself.

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I know, I know… I haven’t posted in forever.  But to make it up to you, I made cookies… for myself.

 

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